We start with the freshest,
juiciest, Virginia-grown Granny Smith apples available and drench
them in buttery caramel and a double coat of premium Belgian chocolate.
Next we roll them in roasted and lightly salted pecans. As a finishing
touch these beauties are drizzled with generous amounts of dark and
white chocolate. Now, they can carry the name “Trafton’s
Big Apple.”
With one slice of this apple you’ll feel
like you have a slice of heaven! Trafton’s Big Apple will
serve 6-8 (or just one!)